presented by Rachel Miller of Main Vine Wines
i Prandi Soave ~ 2022
I Prandi wines are produced from grapes grown in the basaltic soil of the Lessini Hills with a high standard and reflect the taste of their origin. The winemaker, Enrico Marcato, was born into the world of wine at his family home. Eventually becoming the chief winemaker at Marcato wines. Today the Family of Wine project groups all his wine (ad)ventures together for all to enjoy
Appellation: Veneto, Italy (DOCG)
Grapes: Garganega 100% – ABV 11.5%
Tasting notes: Light straw yellow color. Aromas of white flowers and yellow fruits with notes of sage. Good balance between acidity and minerality with a fresh finish.
Pairings: Great with appetizers, fish and light dishes, or as an aperitif.
Producer: i Prandi
Acanteo Chardonnay ~ 2021
Appellation: Agrigento, Sicily
Grapes: Chardonnay 100%
Tasting notes: A traditional Sicilian grape variety, with clear fruity notes and a light hint of almond. Fresh, with mineral notes, savory, pleasant and very versatile.
Pairings: Pasta with scampi, lobster, fried fish and grilled fish.
Producer: Civias
Acanteo Frappato ~ 2021
In the sunniest and driest part of the island, the cultivation of vines has long been an important part of the rural economy. This agrarian landscape has been transformed from difficult soil into fertile and productive land.
Appellation: Agrigento, Sicily
Grapes: Frapato 100%
Producer: Civias
Colognole “Sinopoe” Chianti ~ 2022
Sinopie is the newest undertaking of the highly regarded estate, Colognole, from Chianti Rufina growing region of Tuscany. The Colognole estate is run by two brothers, Mario and Cesare Coda Nunzinate, who have a passion for Chianti Rufina and have built a name for themselves in this small appellation just northwest of Chianti Classico.
Sinopie refers to the guidelines that artists drew on the walls in preparation to paint large frescoes. Our own guidelines for making Sinopie Chianti are the crispness of its fruit, the vibrancy of acidity and its genius for pairing with foods. Such is the Sangiovese in the style of Classic Chianti.
Appellation: Chianti Rufina, Italy (DOCG)
Grapes: Sangiovese 93%, Merlot 7% – ABV 14%
Tasting notes: Exhibits bright cherry and raspberry fruit aromas with a hint of dried herbs. The palate is light to medium bodied with fresh cherries and a salty black licorice finish.
Pairings: Enjoy it with pizzas, pastas and antipasti.
Producer: Colognole
